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Kadota Fig | Ficus carica ‘Kadota’ | Dottato Fig | Ficus ‘Kadota’
Kadota Fig is an outstanding, sun-loving deciduous fruiting tree prized for its spectacular, continuous profusion of medium-sized, yellowish-green figs that reveal a remarkably sweet, rich, amber-colored flesh. This incredibly tough, heat-tolerant selection is known for its vigorous, highly adaptable habit and deeply lobed, architectural green leaves that thrive in warm summer conditions. Its intensely flavored, nearly seedless fruit is considered among the finest for eating fresh, canning, or drying, making it a spectacular, low-maintenance thriller for sunny landscape borders, edible permaculture gardens, and large mixed patio containers. With its bold, tropical texture and reliable performance, Kadota offers an extraordinary display of lush greenery and rewarding, exceptionally sweet harvests with exceptionally straightforward care.
Growing Kadota Fig
Light: Full sun; thrives in intense, direct sunlight (at least 6 to 8 hours per day) which is absolutely required to produce the most abundant, sweetest fruit and maintain a tight, sturdy branching form.
Soil: Rich, well-drained soil; highly adaptable to a variety of soils as long as drainage is excellent. It is extremely susceptible to root rot in heavy, waterlogged clay, especially during the cold, wet winter months.
Water: Moderate; water regularly to keep the soil evenly moist during the growing and fruiting season, but allow the top few inches of soil to dry out completely between waterings. It is remarkably drought-tolerant once mature but performs best with consistent moisture when producing fruit.
Maintenance: Exceptionally low maintenance. Prune lightly in late winter during dormancy to maintain its shape, improve airflow, and encourage vigorous new fruiting wood. Apply a balanced fertilizer in early spring to support its lush foliage and prolific fruit production.
Wildlife: The sweet fruit is highly attractive to birds; the foliage is naturally deer-resistant.
Hardiness: Perennial in USDA zones 7–10; exceptionally adaptable as a large container plant in cooler regions, where it can be easily overwintered indoors or in a protected garage.
Shipping Info
Kadota Fig plants are shipped as healthy young starts in 4" nursery pots. Allow 1–2 weeks after arrival for plants to recover from shipping and resume active growth before repotting or planting outdoors.
Growing Zones
7 - 10
Low Temperature
10°F
High Temperature
100°F+
Fragrant
Non Fragrant
Polinator Required
No
Polinator Friendly
No
Flower Color
Green Yellow Amber
Growth Rate
Fast
Soil
Highly adaptable but requires well-draining soil; tolerates poor, sandy, or rocky conditions but will rot in heavy, waterlogged clay
Moisture
Moderate
Sun Exposure
Full sun
Mature Spread
15 to 25 feet
Mature Height
15 to 25 feet
Bloom Period
Spring
Pruning Time
Prune during late winter or early spring while fully dormant
Pet Safe
No
Perennial / Annual
Perennial
Evergreen / Deciduous
Deciduous
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